Variations

Peanut Noodles: 2 Vegan & Vegetarian Ways

A 15 minute vegan dinner: soba, broccoli and edamame cooked in one pot, then tossed in a zippy lime-ginger peanut sauce with sriracha and green onion. Start with the base recipe, then try variations that change the flavor, protein or season.

Ways we vary it: cooking method + protein boost (served cold as make-ahead meal-prep jars with crispy baked tofu instead of a hot 15-minute skillet)