dinner22 min20-Minute Greek White Beans with Fresh Tomatoes, Dill and Spinach
Greek white beans with tomatoes, gigantes-style, made in one skillet. Ripe late-summer tomatoes, dill, oregano and spinach are ready in about 20 minutes.
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Recipes for Wednesday, September 23, 2026
The 6 vegan and vegetarian recipes published on Wednesday, September 23, 2026.
dinner22 min
dessert44 minChewy Vegan Pumpkin Chocolate Chip Cookies
Chewy vegan pumpkin chocolate chip cookies made in one bowl with no chilling. Blotted pumpkin, coconut sugar and warm spices keep them soft, not cakey.
lunch20 minCurried Chickpea Salad with Apple, Celery and Toasted Cashews
A curried chickpea salad with apple, celery, golden raisins and toasted cashews in a lime-bright coconut yogurt dressing, spooned into crisp romaine leaves.
dinner25 minGarlic Ginger Tofu and Green Bean Stir-Fry
A quick tofu green bean stir fry with golden cornstarch-crusted tofu, blistered beans and a glossy garlic-ginger soy sauce. On the table in about 25 minutes.
breakfast45 minVegan Egg Muffins with Chickpea Flour, Spinach and Red Pepper
Chickpea flour vegan egg muffins with spinach, sweet red pepper and green onion. Bake a batch of 12 on Sunday, then reheat in under a minute on busy mornings.
side37 minWarm Roasted Pear and Arugula Salad with Feta, Walnuts and Honey-Dijon Vinaigrette
A fall arugula pear salad with honey-roasted pear wedges, toasted walnuts, salty feta and pomegranate, dressed in a tangy honey-Dijon cider vinaigrette.
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