snack30 minNavratri Sweet Potato Chaat (Shakarkandi Chaat) with Pomegranate, Mint and Lime
Crisp-edged sweet potato chaat tossed with toasted cumin, black pepper, lime, pomegranate, mint and peanuts. Fasting-friendly and ready in about 30 minutes.
Use it up
7 plant-based recipes that use sweet potato, with nutrition for every serving.
Per 100 g, sweet potato has 86 kcal, 1.57 g protein and 3 g fiber (USDA).
snack30 minCrisp-edged sweet potato chaat tossed with toasted cumin, black pepper, lime, pomegranate, mint and peanuts. Fasting-friendly and ready in about 30 minutes.
dinner55 minA cozy one-pot Moroccan chickpea sweet potato stew with red lentils, kale, cumin, cinnamon and raisins, brightened with lemon. Ready in about an hour.
dinner90 minA hearty vegan lentil shepherd's pie: savory mushroom, carrot and pea filling under a fluffy garlic sweet potato mash. Make-ahead and freezer-friendly.
dessert51 minOne-bowl sweet potato brownies made with tahini, cocoa, maple syrup and almond flour. Dense and fudgy with melty dark chocolate, and no eggs or butter.
dinner45 minA one-pan sweet potato black bean skillet with a quick chili-tomato enchilada sauce and torn corn tortillas that soften into tender layers. Ready in about 45 minutes.
breakfast45 minVegan breakfast burritos built for meal prep: turmeric tofu scramble, cumin black beans and skillet-crisped sweet potato, rolled tight and frozen for busy mornings.
lunch55 minVegan meal prep bowls with sticky maple Dijon tempeh, roasted sweet potato, broccoli and quinoa, plus a tangy mustard dressing. Everything cooks on sheet pans.
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