breakfast42 minVegan Apple Cinnamon Muffins with Whole Wheat and Oat Streusel
Vegan apple cinnamon muffins with whole wheat flour, chunks of fresh apple and a crunchy oat streusel on top. They make an easy fall breakfast and freeze well.
Use it up
Vegan & Vegetarian Recipes with Oat milk
7 plant-based recipes that use oat milk, with nutrition for every serving.
Per 100 g, oat milk has 49 kcal, 1.2 g protein and 0.8 g fiber (USDA).
breakfast42 min
dessert37 minOne-Bowl Vegan Chocolate Zucchini Muffins with Whole Wheat and Dark Chocolate
Rich vegan chocolate zucchini muffins made in one bowl with whole wheat flour, cocoa, coconut sugar and melty dark chocolate chunks. Moist, tender and easy.
dinner45 minOne-Pot Creamy Butternut Squash Pasta with Spinach, Sage and Toasted Walnuts
One pot butternut squash pasta where the squash melts into a silky, dairy-free sauce, finished with spinach, crispy sage and toasted walnuts. Ready in 40 minutes.
dessert55 minBaked Vegan Apple Cider Donuts with Cinnamon Sugar
Baked vegan apple cider donuts made with reduced cider and grated apple for deep orchard flavor, then brushed with coconut oil and rolled in cinnamon sugar.
drink12 minReal-Pumpkin Vegan Pumpkin Spice Latte with Oat Milk
A vegan pumpkin spice latte made with real pumpkin purée, maple syrup and oat milk. Toasting the purée with the spices first kills the raw canned taste.
drink18 minStovetop Masala Chai Latte with Oat Milk
A stovetop oat milk chai latte recipe built on whole spices and strong black tea — no coffee, no syrup pumps, just a 15-minute pot of real masala chai.
dessert87 minVegan Apple Crumble Bars with Oat Pecan Streusel
Vegan apple crumble bars with a pressed oat shortbread base, cinnamon apple filling thickened with cornstarch, and a buttery pecan streusel top. Makes 16.
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