breakfast55 minPumpkin Baked Oatmeal Squares with Maple Pecans
Pumpkin baked oatmeal baked firm enough to slice into squares, sweetened with maple syrup and topped with toasted pecans. One pan covers breakfast all week.
Variations
Baked Oatmeal: 2 Vegan & Vegetarian Ways
Pumpkin baked oatmeal baked firm enough to slice into squares, sweetened with maple syrup and topped with toasted pecans. One pan covers breakfast all week. Start with the base recipe, then try variations that change the flavor, protein or season.
Ways we vary it: flavor · seasonal produce + flavor profile (fresh pears and tart raspberries with ginger instead of pumpkin purée with maple pecans)
Nothing matches that combo.Loosen a filter — the beans will still be there.